THE SINGLE BEST STRATEGY TO USE FOR CHICKEN RESTAURANT SOHO

This fantastically balanced beast is full of tender breaded breast, a hunk of creamy mozzarella, sauteed onions and mushrooms pickles for earthiness, welcome hits of acid from pickles and apple cider jelly, bitter arugula and tangy mayo rounding matters off. Oh along with the focaccia corn meal bun is sublime.Joshua Carlucci/Tasting Desk Park Slope